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Hartford Bread

Tuesday, Friday, Saturday

White bread with rye sourdough

 

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Country Bread

Daily

Natural sourdough

 

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Spanish Bread

Tuesday, Thursday, Friday, Saturday

Very soft, perfect for French toast!

 

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Rustic

Tuesday, Friday, Saturday

Multigrain, Quinoa & Kamut

 

Our French Bread…

guarantees a traditional French bread process

NO PRESERVATIVES • NO DAIRY NO SHORTENING • NO GELATIN

Viking

Tuesday/Thursday/Saturday

Multigrain with Flax, Sunflower, Malt, Unbleached Wheat Flour

9 Grains

Tuesday, Friday, Saturday

Malt Flour, Sourdough rye, Unbleached Wheat Flour, Sunflower, Flax, Barley, Millet, Yellow Flax

Sunny Loaf

Saturday

Good combination with Red Meat, RacletteRoasted garlic red & green peppers

Quebecois

Daily

Very good with White meat (Ham, Chicken, Turkey), Cheese Cranberry, Walnut, Flax

Gluten Free Bread

Only on Friday

White rice flour

Olive Bagette

Seasonal!

Sourdough Black & Green Olives, Provence Herbs 

Winnipeg-French-Bakery-A-lepi-de-ble-bread-baguette

Traditional Bagette

Daily

Natural sourdough

Gluten Free
GLUTEN FREE BREAD Available on Fridays ~ Please order the night before ~ Gluten Free ~ Vegan ~ Dairy Free
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